Alopa Haemnoll Syrup

Haemnoll Syrup by Alopa Herbal is a proprietary Ayurvedic formulation designed to address iron deficiency anemia, enhance immunity, and boost overall vitality. This natural supplement combines 17 herbal ingredients known for their iron content, immunomodulatory properties, energy-boosting effects, and calcium supplementation.

Key Ingredients:
Amalaki (Emblica officinalis) - 300 mg: Rich in vitamin C and antioxidants, it supports immunity and enhances nutrient absorption.
Ashwagandha (Withania somnifera) - 300 mg: Known for its adaptogenic properties, it helps reduce stress and boosts energy levels.
Haritaki (Terminalia chebula) - 25 mg: Acts as an energy booster and supports digestion.
Shuddha Shilajit - 50 mg: Enhances strength and vitality.
Yastimadhu (Glycyrrhiza glabra) - 200 mg: Acts as an energy booster and supports overall health.
Loha Bhasma - 50 mg: A traditional iron supplement aiding in hemoglobin synthesis.
Mandura Bhasma - 50 mg: Another form of iron supplement that supports red blood cell production.
Pravala Pishti - 20 mg: Serves as a calcium supplement, supporting bone health.
Indications:
Iron Deficiency Anemia: Effective in combating symptoms associated with anemia, such as fatigue and weakness.
Loss of Appetite: Stimulates appetite and aids in better nutrient absorption.
General Debility and Fatigue: Provides strength and stamina, reducing feelings of weakness and lassitude.
During Pregnancy and Lactation: Supplies essential nutrients beneficial during these periods.
Malnutrition: Assists in improving nutritional status.
Dosage:
Adults: 1 tablespoon (approximately 15 ml) three times a day.
Children: 1 teaspoon (approximately 5 ml) three times a day.

Safety and Precautions:
Consultation: Use under medical supervision, especially if you have pre-existing health conditions or are taking other medications.
Allergies: Review the ingredient list to ensure you have no known allergies to the components.
Diabetes: Seek your doctor's advice if you are diabetic, as some ingredients may affect blood sugar levels.
Storage: Store in a cool, dry place away from direct sunlight and out of reach of children.